Halim seeds – 100gm

100.00

πŸ’š Why You’ll Love Them

  • 🩸 Iron-Rich Superfood – Excellent for hemoglobin and energy

  • πŸ’ͺ High in Protein & Fiber – Supports strength and satiety

  • πŸ‘©β€πŸΌ Women’s Wellness – Traditionally used for hormonal balance & postpartum care

  • 🌑️ Warming Effect – Boosts immunity and metabolism

  • πŸ§˜β€β™€οΈ Great for Hormonal Health & Digestion

🌟 Tiny Seeds. Deep Nourishment.

Introducing Health and Whole Halim Seeds, also known as Garden Cress Seedsβ€”a traditional powerhouse of nutrition used in Indian kitchens and Ayurveda for centuries. Packed with iron, protein, fiber, and immune-boosting compounds, these tiny seeds are especially known for their benefits in women’s health, energy levels, and digestion.

βœ… 100% Natural | Iron-Rich | High Protein | Traditional Superfood | Vegan


πŸ“¦ Pack Size: [e.g., 100g or 250g]

Also Known As: Halim / Aliv / Chandrashoor
Type: Whole Seeds (Unpolished, Raw)


πŸ“Š Nutritional Snapshot (Per 100g Approx):

  • Calories: ~300

  • Protein: 23g

  • Fat: 14g (healthy fats)

  • Fiber: 7g

  • Iron: ~100 mg

  • Calcium, Phosphorus, Vitamin C, Folate

  • Rich in antioxidants and plant compounds

πŸ’‘ Naturally warming and iron-denseβ€”perfect for strength and stamina


πŸ₯£ How to Use Haleem Seeds

Soak. Mix. Rejuvenate.

  • πŸ₯› Soaked in warm water or milk – Take daily for strength and immunity

  • πŸ₯₯ Add to ladoos or sweet porridges – Common during post-pregnancy recovery

  • 🍡 Mix with warm herbal teas or haldi milk

  • πŸ₯— Top off smoothies, yogurt, or soaked oats

  • πŸͺ Blend into energy balls or baked snacks

πŸ“Œ Tip: Soak for 2–3 hours before consuming for best absorption and digestion.

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