Tamarind Imli Seedless

100.00

How to Use

  • Soak a small piece in warm water for 10–15 minutes. Mash and strain to use in curries, chutneys, rasam, sambar, and tamarind rice.

  • Use directly in stir-fries or to make tamarind paste for cooking and marinades.

  • Can also be used to make refreshing tamarind drinks or traditional medicinal decoctions.

Add bold tang and traditional flavor to your kitchen with Health and Whole’s Seedless Tamarind (Imli) – made from premium, sun-dried tamarind pods, carefully deseeded and packed fresh from the farm. Our tamarind is 100% natural, free from additives, and perfect for all your culinary and wellness needs. Known for its rich sourness and health-boosting properties, it’s a must-have for every Indian kitchen.


Key Features

  • 100% Natural, Farm Fresh Tamarind

  • Seedless – Ready to Use

  • No Added Sugar, No Preservatives, No Colors

  • Rich in Natural Tartaric Acid and Antioxidants

  • Used in Indian, Thai, and Global Recipes

  • Supports Digestion & Appetite

  • Vegan & Gluten-Free


Ingredients

  • Pure Tamarind Pulp (Seedless) – no additives, no fillers

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