Millet Noodles – thin and yum- Farm Made – 250Gm

🍜 Millet Noodles – Wholesome, Tasty & Guilt-Free

Made with nutrient-rich millets like little millet, and sorghum and Wheat , these noodles are a healthy twist to your everyday meal. Free from maida and artificial additives, they’re light, delicious, and perfect for all age groups — from kids to adults.

✅ Ingredients:

Millet Flour, Whole Wheat or Rice Flour (for binding), Cold-Pressed Oil, Rock Salt, Natural Spices.

No Maida • No MSG • No Preservatives • 100% Natural

📝 How to Use:

1. Boil Water – In a pan, bring about 1 liter of water to boil.

2. Add Noodles – Drop in the noodles and boil for 5–6 minutes or until soft.

3. Drain & Rinse – Strain and rinse under cold water to prevent sticking.

4. Stir-Fry – In a pan, heat a little oil. Add veggies (optional) and the included tastemaker or your choice of seasoning.

5. Mix – Add boiled noodles, toss well, and cook for 2–3 minutes.

Serve hot with ketchup, chutney, or a squeeze of lemon!