Bajra Flour | pearl millet -1KG

110.00

💚 Why You’ll Love It

  • 🌾 Naturally gluten-free and nutrient-dense

  • 🍽️ Earthy flavor perfect for rustic, hearty dishes

  • 🌱 Stone-ground for preserved nutrition and texture

  • 👩‍🍳 Supports balanced and healthy eating habits

🌟 Ancient Grain, Modern Nutrition.

Our Bajra Flour, made from 100% whole pearl millet, is stone-ground to preserve its natural fiber, vitamins, and minerals. Bajra is a powerhouse of nutrients known for its earthy flavor and excellent health benefits, making it ideal for hearty rotis, bhakris, and gluten-free baking.

Whole Grain | High Fiber | Gluten-Free | No Additives


📊 Nutritional Highlights (Per 100g Approx):

  • Protein: ~11g

  • Fiber: ~8g

  • Rich in Iron, Magnesium & Calcium

  • Low Glycemic Index | Gluten-Free


🍽️ How to Use

  • 🫓 Make traditional bajra rotis and bhakris

  • 🍞 Use in gluten-free baking and porridges

  • 🥄 Mix with other flours for nutritious breads and snacks

  • 🍲 Ideal for wholesome, filling meals

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