Kuttu Flour /Buckwheat flour 500Gm

🌾 Buckwheat Flour – Gluten-Free, Fasting-Friendly & Nutrient-Rich

Sourced from whole buckwheat seeds and stone-ground for purity, this Buckwheat Flour (Kuttu Ka Atta) is naturally gluten-free and packed with protein, fiber, and essential minerals. Ideal for fasting (vrat) recipes, as well as daily gluten-free meals.

✅ Ingredients:

100% Whole Buckwheat (Kuttu) – Stone-Ground

No preservatives • Gluten-free • Vrat-friendly • 100% Natural

📝 How to Use:

• Make rotis or puris during fasting by kneading with rock salt and warm water.

• Use to prepare pancakes, thalipeeth, chilla, or dosa as part of a gluten-free diet.

• Can be blended with other flours for baking or savory snacks.

🔬 Nutritional Value (Per 100g approx):

Rich in antioxidants, high in fiber & naturally energizing.